I have a thousand reasons to quote why there was a delay to my new posts 🙂 . Well atleast to name of few so my dear readers would be aware of, I have been busy with meetings at office, and the weekends occupied catching up with friends to watch the election results in India […]

Summers during childhood usually passed at my grandmothers place. “Ammamma” thats how I called my granny, which means mother’s mother. She was very tender and gentle by nature and took great pleasure in feeding me while sharing memories of her childhood, her marriage with my grandfather, her days as a young bride so on and […]

This is a simple and delicious dish that is cooked in andhra homes. There are lot more variations in cooking this dish. Today I was a bit busy with my other household chores so had to opt for a simple yet tasty recipe and here goes …. Ingredients Plain yoghurt/Curd – 1 cup Water – […]

A very tasty and an easily digestable dish that is popular in Andhra homes. My mom used to make this dish during winter, serving it with hot rice, ghee, potato fry and gummadi vadiyalu… mmm 🙂 the thought itself is mouth watering. Ingredients Kandipappu (toor dal) – 1 cup brinjal – 1 (cut into cubes) […]